I am completely exhausted this morning after last night’s EPIC Patriots win. When the 4th quarter started and the Pats were down by nearly 20 points, I had nearly written off the game. I cleaned the kitchen and made my night mug of tea and then everything changed…
SL and I had 8 friends over for the game and everyone went completely nuts with the Pats pulled it off in overtime.
We celebrated with shots. Well, they all celebrated with shots and I took a picture.
Other highlights from the weekend.
Skiing in the Freezing cold weather at Cannon.
Cross Country Skiing.
Playing BINGO. SL and I both won twice!
Ice skating
Ice skating selfie…
This brisket salad from Moat Mountain Smoke House.
(Spinach, pecans, mangs, red onion & citrus vinaigrette with brisket)
SL and I spent Thursday – Saturday at one of our favorite resorts and I plan to write a whole post on what we did later this week. But now, let’s talk food and fitness!
Weekly Workouts (last week)
Monday: Bootcamp
Tuesday: 45-minute cycle
Wednesday: 45-minute cycle
Thursday: Skiing
Friday: 2 mile run/walk, XC skiing, ice skating
Saturday: Rest
Sunday: BodyPump + 1 mile run
This Week’s Menu
Monday: Moroccan Stew + Salad
Tuesday: Cajun Shrimp + Veggie Medley
Wednesday: Chili Maple Baked Chicken + Brussels Sprouts
Thursday: Leftovers
Friday: Quinoa Chili Bowls
Saturday: Something from one of my new cookbooks!
Sunday: Another thing from one of my new cookbooks!
Happy Monday everyone! I hope you all have a great start to the week!
